This Trucker Can Cook - BBQ Honey Chicken with Spicy Mac n Cheese

Hey! Hungry? In a hurry?
Easy recipe here. Shouldn't be a problem for anyone!

1 tsp black pepper.

3 tsp paprika.

1 tsp salt.

2 tsp olive oil.

5 cloves of garlic.

¼ cup of your favourite BBQ sauce.

1½ tbsp of honey.

1½ lbs chicken breast, diced.

1 cup of milk.

¼ cup sriracha sauce. You can use any kind of hot sauce you like, and adapt the quantity to your likings.

150g of cream cheese.

50g of cheddar cheese.

250g of pasta. I used shells.

Mix the spices, garlic and oil with the chicken.

Until evenly coated.

While the pasta cooks, fry the chicken for 8 to 10 minutes. Until well cooked.

Turn off the heat, add the BBQ sauce and honey. Mix well, set the chicken aside.

Using the same pan, set the heat to low, add the milk.

The hot sauce.

And the cheese.

Cook, stirring well, until you get a nice, smooth sauce.

Dump in the cooked, drained pasta.

Mix well.

And voilà. Spicy mac n cheese.

BBQ honey chicken.

Bon appétit !!!

You can add veggies on the side, or a coleslaw. I was supposed to have day fresh asparagus from the farm next door, on the side....I forgot to buy them. Hah !!

Leftovers.

I cooked this between 2 coats of paint. With the helpful moral support of Tumilik, the crazy Inuit dog from the Lands of the Far North.