AAspire
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A month ago, I finished up my jar of ghost pepper salsa. I saw this in an Asian market today here in the states and thought this was going to be easy for me to eat. After getting the hiccups and crying, I realized that this was anything but an easy meal. I'm still debating with myself on whether I'm a true chilihead because of this ordeal.
If you are curious on what this is, it is Daebak Ghost Pepper Spicy Chicken Flavor Dry Black Cup Noodles.
Zooooool
Did you finish it?
smilefromaveil
I found ghost pepper salt and a reaper chili rub. I use that in my chili and sometimes my salsa I make for my 2 boys. They can handle heat.
iamthemanwithnoname
A true chilihead fights through the pain. The true skill is in pushing through it and taking down the spice regardless.
iamthemanwithnoname
I ate a tablespoon of Regret hot sauce earlier this year. I went numb and almost vomited, but I did it and that's all that matters.
HughRichard
I gotta get this for my spice head mate, I used to be able to deal with the spicy myself, but lockdown in NZ did that in for me lol
HughRichard
Get sweaty with chorizos now man, its sad. Gonna find salt & pepper spicy soon if I dont get back to it
genbadger
If you like spicy, try samyand buldak noodles. The black package. Its so savory and spicy. They make a 2x as well, in a red package
AAspire
I'll definitely try some soon.
rmsrmsrms38
...also... if it's spicy on the way in... It's spicy on the way out. Just saying...
GetLucky0
Currently dealing with the, “Hot Ones, last Dab” FYI: yikes.
AdelineThatsMeYo
At least it's not DA Bomb! Btw did you watch the epi with Daniel Radcliffe?? Fucking chanmp!
AAspire
I'll be on the lookout.
HandoB4Javert
Like this? https://youtu.be/j5a0jTc9S10
Thewayofthebear
You bastard +1