Sep 7, 2020 11:36 PM
JLHoffa
90986
1445
51
#breadedtenderloin
breadedtenderloin
hoosierthing
hoosier
hoosiers_being_hoosiers
Crothertucky
As a Hoosier, this is very true...and I’m not even mad about it. Lol. #delicious
Bizarkly
Say, that's a classic Mike Pence: too much meat for his buns...
Hyero
Shoutout to the crowd that want their burgers wider and not taller.
IMainReinhardt
I've read that as 'People from India' and was wondering why somebody was wrapping bread in fucked up Naan.
M3ZMER
Me too!
kingnothingthefirst
No wonder Pawneeans are so fat.
Booklover4life
pseudomanitou
Y'all said the burgers must get wider, not taller. Did you think your philosophy was immune to extremism? Fools!
FreakSucker
Needs pickled red onion. I'd go hard on that.
manhands
it's even colored like indiana
FishSausages
As an Iowan, let me just say FUCK YES
aleister94
as a fellow iowan, oh fuck yeah
stormySKYY
That must have taken a lot of pounding ?
SpanWolf
https://nashvillesevereweather.com/wp-content/uploads/2019/10/11_giphy.gif
PancakesAreDefinitelyCakes
No one says nothing means at least someone says something. Basic predicate logic.
twsx
Looks wonderful, but could we maybe have it packaged in a less shitty meme?
lilithqueenfairy
Yeah! It's a pork sandwich ! #Hozier life
chaotropicagent
They do this in Taiwan, too!
shimmernshine
mmmm lemongrass pork chop
thehumanoidsarecoming
They do it in hawaii too, but they stack six on top of each other and then bread it.
eschapps2
The bun is the best part!
metalrulercid
I know! It remind me of people putting pPer crowns on dogs on their birthdays
MaryBerrysShrivelledWankClaw
Wtf is even the point of the bun?
MoccaFruit
I always upvote buns.
buddhafw
I fold it up so it contains the onions, pickles and mayo, and still doesn't fit on the bun.
ReanimatedRobot
I would like to order the tenderloin and a half dozen buns for the table please.
JustBoone
Cover it in French fries smother it in nacho cheese sauce and dice some onions and jalapenos on that bad boy and you got a horseshoe!
ladypuma8
One of the only things Florida is missing. Have to get my fix when i go home to Illinois
Oh that sounds so good...
Oh I almost forgot, toss that bun aside and rest the whole thing on a slice of buttery garlic bread. There, perfect.
vaLOLsaraptor
Nah add fries, cheese sauce, and replace the bun with Texas toast on the bottom and you have yourself a tenderloin horseshoe. *Technically*
If you check again I did remember a bit later to put it on Texas toast (buttery garlic bread) when responding to the other guy lol.
My bad, saw after I commented, and upvoted. Cheers!
No worries!
LegitimateSource
Fucking hell, it’s like someone swung a machete at a cow and whatever flew off they fried
LifeConfessionguy1
thevortexmaster
It's pork I'd say
AnEngineerWithNoFriends
Dog N Suds would be my stop for that.
benjamindco24
I like Dog N Suds tenderloins, but prefer Ned's Corner Pub in Kokomo.
whatthefackisthis
I havent been there! Adding it to the list
IntergalacticCinematic
Jimmies Dairy Bar I’m Pendleton is the best I’ve ever had
NIck's in huntungton, Or the Acme in Fort wayne.
Bldyhrtx6
God miss me some dog n suds
nonCanadianGoose
It’s missing country gravy
RenaissanceFaireMan
They WILL bring out enough ranch dressing to drown a toddler, if you ask.
It's pork.
Okay, how would country gravy not improve it?
it would make it soggy.
How long do you think it’s going to@be there?
The pork tenderloin sandwich is all about the crispy.
No, this is much thinner and crispier.
49ersCat
How much are they and how many am I allowed to buy?
8-9 dollars and as many as you want. I recommend pickles onion and mayo. Also the bun is just there to hold it really.
pkrevbro
And a Diet Coke
Renvea
You misspelled Root Beer.
crazymojomonkey
It's like a coupon, you save on the calories where ya can
PattyG67
Large size
Gremlynn4023
Lived in Goshen IN age 4-20 and never saw this. No idea if that's fried sirloin, chicken, or fish.
joelsnh67424
I'm from Goshen. Same here
shit!I haven't been back in about 8 years. Kinda miss the place sometimes.
amongmen
Damn I'm surprised you never had a pork tenderloin
We didn't eat out much beyond the occasional mcdonalds or pizza hut when i was a kid.
I'm sorry for your loss.
causticburnscc31415
Why the hell is this a hoosier thing? Has no one else in this country hammered out a pork loin, breaded and fried it? The mind boggles.
MithridateEupator
It's the turning it into a weirdly sized burger patty that is the weird thing here. Schnitzel is old news obviously.
KevynDietz
Plenty of people have made schnitzel, only folks from Indiana look at it and say 'you know what this needs? More bread.'
We like sandwiches? Also we are definitely not the only ones who have tenderloin sandwiches...are we?
AGrammeIsBetterThanADamn
Southern IL. (You know, the part Chicago wants to cut off and sell to Indiana anyway)
Hey, we also have coney island hotdogs and power's hamburgers.... umm and corn.
ForbinDallas
Um.. yeah, but they’re not the size of a manhole cover
You know, that's probably it.
NotAThrowAwayJustDontWantToUseMyRealName
Draw a quad on the map with PA, MN, KS, OK as the corners and that's your tenderloin zone, IN is the heart of it.
From now on I will not use the term "Midwest" but instead use the "tenderloin zone".
badpetrock
I lived in Indiana for 3 years and never found a place near me that did this.
It's more of a northeastern Indiana thing. Along with coney island hotdogs and powers hamburgers.
urbancashmere
Powers hamburger? N going to Indianapolis in a couple of weeks. Tell me more
Sorry not in naptown, up in Fort Wayne.
They are like whitecastles size, but way more meat and the onions are caramelized. Oh and no French fries, chili is the side.
Blergh, I'm coming from southeast Wisconsin. It might be a little out of our range.
RN1847
I'm from Indiana. Can confirm.
JiffyGee
Ate at this specific place. It looks sketch as hell. Food was okay.
AlphaIndustrial
Y'all need to fix your cracker barrel in Crawfordsville. God damn.
JackieTreehornProductions
From Ohio, also can confirm here too. Old bar special throwbacks. Pounded pork tenderloins. Pickles and mustard for me please.
swedishpancakeswithlingonberries
They have this a Hash House-a-go-go delish.
EvilDeadTed
Why are they so much bigger than the bun?
BenevolentConquistador
I'm from indiana, can confirm as well.
Huskyboiler
My favorite was at place in Lafayette that's now closed; Spurlocks and it was amazing.
Here from Indiana as well 2nd this and have eaten some large tenderloin in my time (perhaps not as large as pictured) damned delicious!
Lycion
What is it made of?
dotheevolution1364
Pork and america.
ohyouknowthatoneguy
Pork tenderloin - flattened out, breaded, then fried.
imakesoap
What’s the big circle lump in the middle?
It looks like the top of a hamburger bun, but that makes no sense. But then again, none of it makes sense
BeeblebroxForPrez
There is a bottom bun on the other side. I assure you, its a sandwich. You just gotta trust me.
Ishkibble
So... Schnitzel?
Basically.
GrumpyOldMillennial
I'm in indiana, can't confirm. What the absolute fuck is that thing? Did someone take a steam roller to a chicken pattie?
SkunkMom
Also from Indiana. You haven't had a giant pork tenderloin? Where you from, near chicago?
Lets just say that I'm from an area of Indiana with lots of "Irish" people.
thebaldeagle888
Google says indianapolis
Way way off.
That makes sense.
Ahh Michiana...
Got it in one!
I'm going to Indianapolis in a couple of weeks. Where's the best place to get this?
uncleverUsernameHere
Mug-n-Bun! It has great burgers and sweet tea as well
BaronVonQuackers
I always liked Lord Ashley's Pub. Been years though
organicsnail
Really, most of them are pretty good. Any bar and grill will have one, and to me, they are all basically the same.
inkbot
https://www.shallos.com/ has a big one, not the one in the picture big but a good size. Plus a large selection of beer.
This specific place is in Edinburgh. It about an hour/hour and a half from Indianapolis.
Null365
As a Scotsman I'd love to hear how you're pronouncing Edinburgh.
As an American id love to hear how a Scotsman says it. Not because I enjoy accents or anything. Also I’m sure how we say it sounds horrible.
Thanks for that. Hear how we say it https://youtu.be/I2qRffK7jJc English news presenter says it first, then Scottish narrator says it 0:41
nantukoprime
https://wthr.com/embeds/video/531-3efed9b2-fc3d-412d-977b-1e5508b7cee0/iframe?jwsource=cl
breensnotclever
VaultGirl69
Carbs...
UndeadGopher
Everyone wants bigger burgers to be wider instead of taller... until they get what they want
billyrayvirus
I'd still prefer it this way.
Fried pork tenderloin. IT IS AMAZING.
BaronVonToastie
One of the most flavorless sandwiches I've ever had
Of Indiana? No problem lol
sonoftrogdor
Milanesa
JustAFlamingoInDisguise
Schnitzel? Maybe.
Hapsnap
Thanks, i was looking for this reaction
Quizz25S
Many people don't know this but just like a gold nugget, a chicken nugget can be rolled extremely thin.
QuamvisSintSubAqua
Schnitzelsemmel
amyamy221
I said the same thing while looking at this picture. Then I scrolled down. You're hilarious.
WhattaYaLookingFor
Looks like Schnitzel. Looks like home.
RaZorHamZteR
Breaded roadkill from the highway. Flattened multiple times for tenderness.
Fukkin' phenomenal mouth and belly time, that's what the fuck that is
jbcars4life
And where can I get some
Lostradefaog
You can grab porkchops egg and bredcrums and fry it
thatguyintheplacewiththething
Only available in a tent at the state or county fair, occasionally at a church fundraiser. Bun will have exactly 1 pickle slice on it.
AJMansfield
The actual name for this is "chicken fried steak", it's an americanization of German schnitzel.
ortayus
Chicken fried steak comes with gravy and mashed potatoes. When in sandwich form (and apparently in IN) it is pork tenderloin.
figmentPez
Chicken fried steak is BEEF, not pork.
hairyfishsticks
Country Fried Steak. Comes with sausage gravy and +325 cholesterol.
Khatapillah
Big schnitz
JuniperJupiter
You watch your mouth!
chbarts
I love it when you call me Big Schnitzel.
itwasababyox
IAMTH3HYPE
You are technically correct. The best kind of correct!
OmnibusLatinName
Mr. Schnitz, please. We're legitimate businessmen, we don't use street names anymore.
Breaded Tenderloin, this one is kinda on the extremes side
You shut your mouth, don't ruin our good time.
Lakeylake
Brontosaurus?
BlairT1
Beef tenderloin?
nrvagntsoleatr360
Pork
Righto
pineapplewalrus
Kinda? How is this a kinda extreme one?
therealSnyper117
They are so damn good
transientmind
That's 'kinda' in the way that Australians say we're experiencing 'a bit of weather'.
i've always preferred the fat fluffy one those thin crispy ones cut up my gumbs
hye1901
So... A schnitzel?
closecsll81
Elephant ear tenderloin I heard it called most my life
professorlemonwood
How fookin big is that chicken?
As big as a pig! They’re usually pork tenderloins.
GrimReaper411
And some places tenderize it (use hammer shapped object) to flatten and make pieces wider.
Schmapplesauce
Outside of the U.S. we call that a schnitzel
SomaticNickel60
Jeez Louise, did they roll it under road roller or what?
OSUSuperman
Where can I get one like this?
Bananasandwiches42
I knew exactly what that was because we make a variation of the BPT but it’s only the size of you face. Still amazing.
ChefAJ
Do you know where exactly I can get that one?
youcanreachmenow
Thats gonna need a lot of lemons
MinxyJinx
Its pork. Not fish...you..you dont put lemon on pork do you?
BishopHastur
I might. Depends on my mood.
Yea its basically how you eat a schnitzel "Wiener Art"
Viennese style
Nikkezz
Lemon is tasty on most meats
sparkably
Isn't that schnitzel?
BadPunCentral
Bless you
Has many names. Schnitzel, breaded tenderloin, Tonkatsu, etc.
Praetor1811
Pork tenderloin, but very similar to schnitzel
capughe
Do you mean schnitzel is not made from tenderloin, or that you think of this preparation as the default for tenderloin?
Kordj
So a pork schnitzel
KoalaFire
Na, Schnitzel is from the leg(don't know the English word for the part in general)
spliiish
Lightly fried fish filets
starfish22
Probably made after soaking the logs in wood.
LtColThorin
Say lightly fried fish filets one more time.
bigblackhole
BobaFettApproves
Fried
Saro87
Lightly
Mr3inches
Fish
mygogglestheydonothing
Crothertucky
As a Hoosier, this is very true...and I’m not even mad about it. Lol. #delicious
Bizarkly
Say, that's a classic Mike Pence: too much meat for his buns...
Hyero
Shoutout to the crowd that want their burgers wider and not taller.
IMainReinhardt
I've read that as 'People from India' and was wondering why somebody was wrapping bread in fucked up Naan.
M3ZMER
Me too!
kingnothingthefirst
No wonder Pawneeans are so fat.
Booklover4life
pseudomanitou
Y'all said the burgers must get wider, not taller. Did you think your philosophy was immune to extremism? Fools!
FreakSucker
Needs pickled red onion. I'd go hard on that.
manhands
it's even colored like indiana
FishSausages
As an Iowan, let me just say FUCK YES
aleister94
as a fellow iowan, oh fuck yeah
stormySKYY
That must have taken a lot of pounding ?
SpanWolf
https://nashvillesevereweather.com/wp-content/uploads/2019/10/11_giphy.gif
PancakesAreDefinitelyCakes
No one says nothing means at least someone says something. Basic predicate logic.
twsx
Looks wonderful, but could we maybe have it packaged in a less shitty meme?
lilithqueenfairy
Yeah! It's a pork sandwich ! #Hozier life
chaotropicagent
They do this in Taiwan, too!
shimmernshine
mmmm lemongrass pork chop
thehumanoidsarecoming
They do it in hawaii too, but they stack six on top of each other and then bread it.
eschapps2
The bun is the best part!
metalrulercid
I know! It remind me of people putting pPer crowns on dogs on their birthdays
MaryBerrysShrivelledWankClaw
Wtf is even the point of the bun?
MoccaFruit
I always upvote buns.
buddhafw
I fold it up so it contains the onions, pickles and mayo, and still doesn't fit on the bun.
ReanimatedRobot
I would like to order the tenderloin and a half dozen buns for the table please.
JustBoone
Cover it in French fries smother it in nacho cheese sauce and dice some onions and jalapenos on that bad boy and you got a horseshoe!
ladypuma8
One of the only things Florida is missing. Have to get my fix when i go home to Illinois
JLHoffa
Oh that sounds so good...
JustBoone
Oh I almost forgot, toss that bun aside and rest the whole thing on a slice of buttery garlic bread. There, perfect.
vaLOLsaraptor
Nah add fries, cheese sauce, and replace the bun with Texas toast on the bottom and you have yourself a tenderloin horseshoe. *Technically*
JustBoone
If you check again I did remember a bit later to put it on Texas toast (buttery garlic bread) when responding to the other guy lol.
vaLOLsaraptor
My bad, saw after I commented, and upvoted. Cheers!
JustBoone
No worries!
LegitimateSource
Fucking hell, it’s like someone swung a machete at a cow and whatever flew off they fried
LifeConfessionguy1
thevortexmaster
It's pork I'd say
AnEngineerWithNoFriends
Dog N Suds would be my stop for that.
benjamindco24
I like Dog N Suds tenderloins, but prefer Ned's Corner Pub in Kokomo.
whatthefackisthis
I havent been there! Adding it to the list
IntergalacticCinematic
Jimmies Dairy Bar I’m Pendleton is the best I’ve ever had
buddhafw
NIck's in huntungton, Or the Acme in Fort wayne.
Bldyhrtx6
God miss me some dog n suds
nonCanadianGoose
It’s missing country gravy
RenaissanceFaireMan
They WILL bring out enough ranch dressing to drown a toddler, if you ask.
shimmernshine
It's pork.
nonCanadianGoose
Okay, how would country gravy not improve it?
shimmernshine
it would make it soggy.
nonCanadianGoose
How long do you think it’s going to@be there?
shimmernshine
The pork tenderloin sandwich is all about the crispy.
buddhafw
No, this is much thinner and crispier.
49ersCat
How much are they and how many am I allowed to buy?
buddhafw
8-9 dollars and as many as you want. I recommend pickles onion and mayo. Also the bun is just there to hold it really.
pkrevbro
And a Diet Coke
Renvea
You misspelled Root Beer.
crazymojomonkey
It's like a coupon, you save on the calories where ya can
PattyG67
Large size
Gremlynn4023
Lived in Goshen IN age 4-20 and never saw this. No idea if that's fried sirloin, chicken, or fish.
joelsnh67424
I'm from Goshen. Same here
Gremlynn4023
shit!I haven't been back in about 8 years. Kinda miss the place sometimes.
amongmen
Damn I'm surprised you never had a pork tenderloin
Gremlynn4023
We didn't eat out much beyond the occasional mcdonalds or pizza hut when i was a kid.
buddhafw
I'm sorry for your loss.
causticburnscc31415
Why the hell is this a hoosier thing? Has no one else in this country hammered out a pork loin, breaded and fried it? The mind boggles.
MithridateEupator
It's the turning it into a weirdly sized burger patty that is the weird thing here. Schnitzel is old news obviously.
KevynDietz
Plenty of people have made schnitzel, only folks from Indiana look at it and say 'you know what this needs? More bread.'
causticburnscc31415
We like sandwiches? Also we are definitely not the only ones who have tenderloin sandwiches...are we?
AGrammeIsBetterThanADamn
Southern IL. (You know, the part Chicago wants to cut off and sell to Indiana anyway)
buddhafw
Hey, we also have coney island hotdogs and power's hamburgers.... umm and corn.
ForbinDallas
Um.. yeah, but they’re not the size of a manhole cover
causticburnscc31415
You know, that's probably it.
NotAThrowAwayJustDontWantToUseMyRealName
Draw a quad on the map with PA, MN, KS, OK as the corners and that's your tenderloin zone, IN is the heart of it.
buddhafw
From now on I will not use the term "Midwest" but instead use the "tenderloin zone".
badpetrock
I lived in Indiana for 3 years and never found a place near me that did this.
buddhafw
It's more of a northeastern Indiana thing. Along with coney island hotdogs and powers hamburgers.
urbancashmere
Powers hamburger? N going to Indianapolis in a couple of weeks. Tell me more
buddhafw
Sorry not in naptown, up in Fort Wayne.
buddhafw
They are like whitecastles size, but way more meat and the onions are caramelized. Oh and no French fries, chili is the side.
urbancashmere
Blergh, I'm coming from southeast Wisconsin. It might be a little out of our range.
RN1847
I'm from Indiana. Can confirm.
JiffyGee
Ate at this specific place. It looks sketch as hell. Food was okay.
AlphaIndustrial
Y'all need to fix your cracker barrel in Crawfordsville. God damn.
JackieTreehornProductions
From Ohio, also can confirm here too. Old bar special throwbacks. Pounded pork tenderloins. Pickles and mustard for me please.
swedishpancakeswithlingonberries
They have this a Hash House-a-go-go delish.
EvilDeadTed
Why are they so much bigger than the bun?
BenevolentConquistador
I'm from indiana, can confirm as well.
Huskyboiler
My favorite was at place in Lafayette that's now closed; Spurlocks and it was amazing.
Bldyhrtx6
Here from Indiana as well 2nd this and have eaten some large tenderloin in my time (perhaps not as large as pictured) damned delicious!
Lycion
What is it made of?
dotheevolution1364
Pork and america.
ohyouknowthatoneguy
Pork tenderloin - flattened out, breaded, then fried.
imakesoap
What’s the big circle lump in the middle?
imakesoap
It looks like the top of a hamburger bun, but that makes no sense. But then again, none of it makes sense
BeeblebroxForPrez
There is a bottom bun on the other side. I assure you, its a sandwich. You just gotta trust me.
Ishkibble
So... Schnitzel?
ohyouknowthatoneguy
Basically.
GrumpyOldMillennial
I'm in indiana, can't confirm. What the absolute fuck is that thing? Did someone take a steam roller to a chicken pattie?
SkunkMom
Also from Indiana. You haven't had a giant pork tenderloin? Where you from, near chicago?
GrumpyOldMillennial
Lets just say that I'm from an area of Indiana with lots of "Irish" people.
thebaldeagle888
Google says indianapolis
GrumpyOldMillennial
Way way off.
SkunkMom
That makes sense.
buddhafw
Ahh Michiana...
GrumpyOldMillennial
Got it in one!
urbancashmere
I'm going to Indianapolis in a couple of weeks. Where's the best place to get this?
uncleverUsernameHere
Mug-n-Bun! It has great burgers and sweet tea as well
BaronVonQuackers
I always liked Lord Ashley's Pub. Been years though
organicsnail
Really, most of them are pretty good. Any bar and grill will have one, and to me, they are all basically the same.
inkbot
https://www.shallos.com/ has a big one, not the one in the picture big but a good size. Plus a large selection of beer.
JiffyGee
This specific place is in Edinburgh. It about an hour/hour and a half from Indianapolis.
Null365
As a Scotsman I'd love to hear how you're pronouncing Edinburgh.
JiffyGee
As an American id love to hear how a Scotsman says it. Not because I enjoy accents or anything. Also I’m sure how we say it sounds horrible.
Null365
Thanks for that. Hear how we say it https://youtu.be/I2qRffK7jJc English news presenter says it first, then Scottish narrator says it 0:41
nantukoprime
https://wthr.com/embeds/video/531-3efed9b2-fc3d-412d-977b-1e5508b7cee0/iframe?jwsource=cl
breensnotclever
VaultGirl69
Carbs...
UndeadGopher
Everyone wants bigger burgers to be wider instead of taller... until they get what they want
billyrayvirus
I'd still prefer it this way.
buddhafw
Fried pork tenderloin. IT IS AMAZING.
BaronVonToastie
One of the most flavorless sandwiches I've ever had
buddhafw
BaronVonToastie
Of Indiana? No problem lol
sonoftrogdor
Milanesa
JustAFlamingoInDisguise
Schnitzel? Maybe.
Hapsnap
Thanks, i was looking for this reaction
Quizz25S
Many people don't know this but just like a gold nugget, a chicken nugget can be rolled extremely thin.
QuamvisSintSubAqua
Schnitzelsemmel
amyamy221
I said the same thing while looking at this picture. Then I scrolled down. You're hilarious.
WhattaYaLookingFor
Looks like Schnitzel. Looks like home.
RaZorHamZteR
Breaded roadkill from the highway. Flattened multiple times for tenderness.
FishSausages
Fukkin' phenomenal mouth and belly time, that's what the fuck that is
jbcars4life
And where can I get some
Lostradefaog
You can grab porkchops egg and bredcrums and fry it
thatguyintheplacewiththething
Only available in a tent at the state or county fair, occasionally at a church fundraiser. Bun will have exactly 1 pickle slice on it.
AJMansfield
The actual name for this is "chicken fried steak", it's an americanization of German schnitzel.
ortayus
Chicken fried steak comes with gravy and mashed potatoes. When in sandwich form (and apparently in IN) it is pork tenderloin.
figmentPez
Chicken fried steak is BEEF, not pork.
hairyfishsticks
Country Fried Steak. Comes with sausage gravy and +325 cholesterol.
Khatapillah
Big schnitz
JuniperJupiter
You watch your mouth!
chbarts
I love it when you call me Big Schnitzel.
itwasababyox
IAMTH3HYPE
You are technically correct. The best kind of correct!
OmnibusLatinName
Mr. Schnitz, please. We're legitimate businessmen, we don't use street names anymore.
JLHoffa
Breaded Tenderloin, this one is kinda on the extremes side
buddhafw
You shut your mouth, don't ruin our good time.
Lakeylake
Brontosaurus?
BlairT1
Beef tenderloin?
nrvagntsoleatr360
Pork
BlairT1
Righto
pineapplewalrus
Kinda? How is this a kinda extreme one?
therealSnyper117
They are so damn good
transientmind
That's 'kinda' in the way that Australians say we're experiencing 'a bit of weather'.
aleister94
i've always preferred the fat fluffy one those thin crispy ones cut up my gumbs
hye1901
So... A schnitzel?
closecsll81
Elephant ear tenderloin I heard it called most my life
professorlemonwood
How fookin big is that chicken?
PattyG67
As big as a pig! They’re usually pork tenderloins.
GrimReaper411
And some places tenderize it (use hammer shapped object) to flatten and make pieces wider.
Schmapplesauce
Outside of the U.S. we call that a schnitzel
SomaticNickel60
Jeez Louise, did they roll it under road roller or what?
OSUSuperman
Where can I get one like this?
Bananasandwiches42
I knew exactly what that was because we make a variation of the BPT but it’s only the size of you face. Still amazing.
ChefAJ
Do you know where exactly I can get that one?
youcanreachmenow
Thats gonna need a lot of lemons
MinxyJinx
Its pork. Not fish...you..you dont put lemon on pork do you?
BishopHastur
I might. Depends on my mood.
youcanreachmenow
Yea its basically how you eat a schnitzel "Wiener Art"
youcanreachmenow
Viennese style
Nikkezz
Lemon is tasty on most meats
sparkably
Isn't that schnitzel?
BadPunCentral
Bless you
Bananasandwiches42
Has many names. Schnitzel, breaded tenderloin, Tonkatsu, etc.
Praetor1811
Pork tenderloin, but very similar to schnitzel
capughe
Do you mean schnitzel is not made from tenderloin, or that you think of this preparation as the default for tenderloin?
Kordj
So a pork schnitzel
KoalaFire
Na, Schnitzel is from the leg(don't know the English word for the part in general)
spliiish
Lightly fried fish filets
starfish22
Probably made after soaking the logs in wood.
LtColThorin
Say lightly fried fish filets one more time.
bigblackhole
BobaFettApproves
Fried
Saro87
Lightly
Mr3inches
Fried
Saro87
Fish
mygogglestheydonothing
Fried
Saro87
Fish