notsurewhattocallthis
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They were D-egg-adent. Happy Easter y'all.
EDIT:
@okkilby asked for the recipe
2 cups sourdough starter
.5 cups sugar
.5 cups buttermilk
2 eggs
1 cup water
.5 cups oil [ I used Avocado]
1 tbsp salt
1000g flour [adjust for stickiness]
Mix, let rise, roll out. A long sheet.
.5 stick of butter melted and brush on dough sheet
Do the same for some maple syrup.
Sprinkle .5 cup sugar
Sprinkle generous cinnamon
Roll it up, slice, and set in a pan to rise
Bake.
Icing:
https://www.allrecipes.com/recipe/216759/the-perfect-cinnamon-roll-icing/ i add almond extract to this recipe
TheYodajen
Wow yum
WhichEndDoITypeIntoAgain
Heck yeah!
SophieClockwise
Marrok1174
Sugar coma ,but looks worth it
notsurewhattocallthis
Not quite as sugary as it sounds. Its actually fairly light.
HalfATomato
mirrorada
Sourdough cinnamon rolls are where its at! Favorite thing to make with my starter.
notsurewhattocallthis
I tried replacing some of the water with buttermilk with amazing results. [To the dough, NOT the starter]
okkilby
Recipe?
notsurewhattocallthis
2 cups sourdough starter
.5 cups sugar
.5 cups buttermilk
2 eggs
1 cup water
.5 cups oil [ I used Avocado]
1 tbsp salt
1000g flour [adjust for stickiness]
Mix, let rise, roll out. A long sheet.
.5 stick of butter melted and brush on dough sheet
Do the same for some maple syrup.
Sprinkle .5 cup sugar
Sprinkle generous cinnamon
Roll it up, slice, and set in a pan to rise
Bake.
Icing:
https://www.allrecipes.com/recipe/216759/the-perfect-cinnamon-roll-icing/ i add almond extract to this recipe
okkilby
Thank you!