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Apr 1, 2022 1:59 AM

Here's my literal award-winning pie. I've never made it with the pecans and always at least double the caramel. Why not go all in, right?

Bonus family fave cobbler. The edges are blissful, like a buttery crispy yin to the yang of brownie corners.

Ooooh, looks good. And you know what I haven't made a good peach cobbler in a hot minute. My SO is gonna accuse me of trying to make him fat

4 years ago | Likes 2 Dislikes 0

Final note, promise! It's funny you say peach bc that's probably what I've used nearly every time. Beautiful with even canned peaches.

4 years ago | Likes 2 Dislikes 0

And honestly, that cobbler might be the highest effort-to-delicious ratio recipe I have. It is just unbelievably good (and easy!)

4 years ago | Likes 2 Dislikes 0

Let him be right for once! Lol

4 years ago | Likes 2 Dislikes 0