Jul 19, 2022 6:09 PM
SteakNotCake
106864
1265
22
fieldday
cookoff
food
taco_tuesday
Jaron58
I’ll take all of them
gordy77
Cilantro can suck a dick
Mavgurian
My only question is: How do I eat these messy things??
Drakhma
went to taco bell, 4 beef tacos, no lettuce. [person in taco bell taking order]: 4 beef tacos... [whispers: No lettuce?] still heard him.
duckfn35
Steak....barbacoa...beef birria...
Hunterfisher10
GuitarBobMonterey
Nopal?
BioGoji1989
What if, instead of eating tacos, we just talk? Oohh!!! https://www.youtube.com/watch?v=EWGw22BuMSk
isetprettygirlsonfire
One of each please. And a few that are glaringly mising.
DingalingTime
Menudo?
dizzyturtle
No Birria tacos? (Goat meat)
Brhino
I will take one of each, please. Some look better than others but I'd like to unlock the achievement for the full set.
TacoGoblin
Taco
PrimordialCheese
+Cries in Cochinita Pibil.
ThailandExpress
LuciusNeedful
That is a really creative and fun take on how to present a taco salad. I like and want.
I've been told its from here https://www.titosburritos.com & they are in NJ. I am in Oregon so I am sad. But if I ever go to NJ. Im going
hellvis
no barbacoa? wtf?
wadenelson
I always order one of each. Never know which one's the best on a given day.
vakler
I'll take lengua on my taco, thank you.
Sinasohn
I grew up eating lengua (E Euro Jewish) as did my kids (SF Mission tacos/burritos). Whenever anyone compliments them, I credit the lengua.
CatatonicCowMoo
Mas lengua, Mas lengua
SmokyDoggg
Coming right up
AtlasMorrow
I LOVE LENGUAAAAAAA
OmnesMundiLardum
Everyone loves tacos de lengua, so long as you tell them what lengua is after they finish eating.
tacopartyinyourmouth
It's always Taco Tuesday in my house. It's the law
...plus the rest of the week. We buy corn torts by the kilo.
ToSisPoS
Let me know if this exists already: lobster, fried shrimp, red & green cabbage, cheese and aioli. I call it the Ayuh Thasa Taaca.
Moernie
That ... I would eat. Probably a lot.
Steal it taco friend! It’s yours.
RankingRoger
No carnitas? Seriously?
Itmaybem8
Those are "Tacos de Buche". That's how Carnitas are called in the north region of México.
CyanideBreathMint
Carnitas is usually pork shoulder, the butt, as some call it. Buche is the stomach.
nailpounder
absolutely my thought! you ain't living if you don't have carnitas!
AbeFromanSausageKingOfChicago
And no cheesy gordita crunch? Though this was authentic
redsmerf
My only request with those is that they get the meat a little crispy. Soggy carnitas tacos are sad carnitas tacos
Absolutely! I give it a quick fry after cooking to get that crunch.
nerdyvet
it's FAR from a comprehensive list. I think a good list like this should have SOME common items, but some less common too, for learning!
(Less common in terms of popular internet interest, not actual statistical representation in the originating country)
bikergeek6249
If you have a Netflix subscription, watch The Taco Chronicles. :)
BlackTrashTiger
I follow the teachings of Al Pastor
ToasterDent
Weren't an extremist group of Al Pastor responsible for the terrorist attack on Taco Bell's headquarters on 4/20?
Thereisnogoodtwin
Al Pastor be praised
MrBinkiBobo
*braised
DonDerper
Al Pastor is my shepherd too ?
decarnatedame
Is that short for Albert or Alphonse?
ogbiggnutz
Pastor > Birria
duhqueenmoki
I get Pastor but only if they don't have Tripas (you just gotta try it, you gotta)
MyCommentsUsuallyHaveTypos
Only like I get.
nataliakitten
This isn't even the 2%
quepadre
Carbón and asada are cooking methods, not specific taco fillings. Technically a taco de carbón is filled with carne asada de carbón.
jorgelozano14
Exactly!!
Communik8
Tripas?
Superhereaux
Thank you! Every taco truck I go to has Tripas and it's the booomb
ihaveanouttie
Birria?
ineedausernamerightmeow
My family from Jalisco doesn't typically have birria in taco form. So its exclusion seems appropriate
Birria is something different, you would use it as a filling. Taco de birria or somesuch (my spanish is rusted to hell)
efelliot
Magus25
Life is better with a cup of consomme for dipping
clarkWhogotsanity
thisisnotafork
It's a sheep stew served with threaded pieces of meat, served hot with handmade tortillas to make tacos, or quesabirria if you put cheese
[deleted]
theplantladyisabenevolentruler
v
Eldibs
Right? I'm hoping to get to try some soon, they're supposed to be amazing.
1metalnation
Just had some over the weekend with my partner. Stupid good
MadamPuddifoot
They are insanely good.
Chibo3000
I think its goat
Hton42
Traditionally goat, but commonly made with beef. It’s more about the stewed meat style and serving with consommé
Hellstorm99
Respectfully, am I too Midwestern? Tortilla, meat, cheese. Maybe some potato olé's from Taco John's. Burritos similar, but a little rice
Oh, lettuce. Lettuce too. Sorry. For both.
SlickWithaLimerick
On a trip to my home state of Wyoming, I introduced my hispanic wife to taco johns. The hot salsa was literally tomato paste.
We can't all handle it. I respect those who can but, I overheat and foe of o eat too hot of spice.
Come to San Francisco, head to the Mission, and visit El Farolito. You can thank me later.
Feel like I'll be sitting fire. Overheating, and spending a few weeks in the hospital again.
TalachaDotNet
Chorizo verde & cecina from Toluca, Pinchurrientos from Comonfort, tinga, nopal and squash blossom with quesillo from Oaxaca...
RabidDingo
Tacos de cabeza are a predominantly northern Sonora taco. We had them every Saturday in Hermosillo Sonora.
Also the picture doesn't match what I'm used too. Cabeza was braised and shredded. Sometimes included tongue and eye. Super tender.
My record is 15 tacos. Not street taco size either, full taco size like 6-8" diameter. 14cm or so.
Jaron58
I’ll take all of them
gordy77
Cilantro can suck a dick
Mavgurian
My only question is: How do I eat these messy things??
Drakhma
went to taco bell, 4 beef tacos, no lettuce. [person in taco bell taking order]: 4 beef tacos... [whispers: No lettuce?] still heard him.
duckfn35
Steak....barbacoa...beef birria...
Hunterfisher10
GuitarBobMonterey
Nopal?
BioGoji1989
What if, instead of eating tacos, we just talk? Oohh!!! https://www.youtube.com/watch?v=EWGw22BuMSk
isetprettygirlsonfire
One of each please. And a few that are glaringly mising.
DingalingTime
Menudo?
dizzyturtle
No Birria tacos? (Goat meat)
Brhino
I will take one of each, please. Some look better than others but I'd like to unlock the achievement for the full set.
TacoGoblin
Taco
PrimordialCheese
+Cries in Cochinita Pibil.
ThailandExpress
LuciusNeedful
That is a really creative and fun take on how to present a taco salad. I like and want.
ThailandExpress
I've been told its from here https://www.titosburritos.com & they are in NJ. I am in Oregon so I am sad. But if I ever go to NJ. Im going
hellvis
no barbacoa? wtf?
wadenelson
I always order one of each. Never know which one's the best on a given day.
vakler
I'll take lengua on my taco, thank you.
Sinasohn
I grew up eating lengua (E Euro Jewish) as did my kids (SF Mission tacos/burritos). Whenever anyone compliments them, I credit the lengua.
CatatonicCowMoo
Mas lengua, Mas lengua
SmokyDoggg
Coming right up
vakler
AtlasMorrow
I LOVE LENGUAAAAAAA
OmnesMundiLardum
Everyone loves tacos de lengua, so long as you tell them what lengua is after they finish eating.
tacopartyinyourmouth
It's always Taco Tuesday in my house. It's the law
GuitarBobMonterey
...plus the rest of the week. We buy corn torts by the kilo.
ToSisPoS
Let me know if this exists already: lobster, fried shrimp, red & green cabbage, cheese and aioli. I call it the Ayuh Thasa Taaca.
Moernie
That ... I would eat. Probably a lot.
ToSisPoS
Steal it taco friend! It’s yours.
RankingRoger
No carnitas? Seriously?
Itmaybem8
Those are "Tacos de Buche". That's how Carnitas are called in the north region of México.
CyanideBreathMint
Carnitas is usually pork shoulder, the butt, as some call it. Buche is the stomach.
nailpounder
absolutely my thought! you ain't living if you don't have carnitas!
AbeFromanSausageKingOfChicago
And no cheesy gordita crunch? Though this was authentic
redsmerf
My only request with those is that they get the meat a little crispy. Soggy carnitas tacos are sad carnitas tacos
RankingRoger
Absolutely! I give it a quick fry after cooking to get that crunch.
nerdyvet
it's FAR from a comprehensive list. I think a good list like this should have SOME common items, but some less common too, for learning!
nerdyvet
(Less common in terms of popular internet interest, not actual statistical representation in the originating country)
bikergeek6249
If you have a Netflix subscription, watch The Taco Chronicles. :)
BlackTrashTiger
I follow the teachings of Al Pastor
ToasterDent
Weren't an extremist group of Al Pastor responsible for the terrorist attack on Taco Bell's headquarters on 4/20?
Thereisnogoodtwin
Al Pastor be praised
MrBinkiBobo
*braised
DonDerper
Al Pastor is my shepherd too ?
decarnatedame
Is that short for Albert or Alphonse?
ogbiggnutz
Pastor > Birria
duhqueenmoki
I get Pastor but only if they don't have Tripas (you just gotta try it, you gotta)
MyCommentsUsuallyHaveTypos
Only like I get.
nataliakitten
This isn't even the 2%
quepadre
Carbón and asada are cooking methods, not specific taco fillings. Technically a taco de carbón is filled with carne asada de carbón.
jorgelozano14
Exactly!!
Communik8
Tripas?
Superhereaux
duhqueenmoki
Thank you! Every taco truck I go to has Tripas and it's the booomb
ihaveanouttie
Birria?
ineedausernamerightmeow
My family from Jalisco doesn't typically have birria in taco form. So its exclusion seems appropriate
nerdyvet
Birria is something different, you would use it as a filling. Taco de birria or somesuch (my spanish is rusted to hell)
efelliot
Magus25
Life is better with a cup of consomme for dipping
clarkWhogotsanity
thisisnotafork
It's a sheep stew served with threaded pieces of meat, served hot with handmade tortillas to make tacos, or quesabirria if you put cheese
thisisnotafork
[deleted]
[deleted]
theplantladyisabenevolentruler
ihaveanouttie
Eldibs
Right? I'm hoping to get to try some soon, they're supposed to be amazing.
1metalnation
Just had some over the weekend with my partner. Stupid good
MadamPuddifoot
They are insanely good.
Chibo3000
I think its goat
Hton42
Traditionally goat, but commonly made with beef. It’s more about the stewed meat style and serving with consommé
Hellstorm99
Respectfully, am I too Midwestern? Tortilla, meat, cheese. Maybe some potato olé's from Taco John's. Burritos similar, but a little rice
Hellstorm99
Oh, lettuce. Lettuce too. Sorry. For both.
SlickWithaLimerick
On a trip to my home state of Wyoming, I introduced my hispanic wife to taco johns. The hot salsa was literally tomato paste.
Hellstorm99
We can't all handle it. I respect those who can but, I overheat and foe of o eat too hot of spice.
Sinasohn
Come to San Francisco, head to the Mission, and visit El Farolito. You can thank me later.
Hellstorm99
Feel like I'll be sitting fire. Overheating, and spending a few weeks in the hospital again.
TalachaDotNet
Chorizo verde & cecina from Toluca, Pinchurrientos from Comonfort, tinga, nopal and squash blossom with quesillo from Oaxaca...
RabidDingo
Tacos de cabeza are a predominantly northern Sonora taco. We had them every Saturday in Hermosillo Sonora.
RabidDingo
Also the picture doesn't match what I'm used too. Cabeza was braised and shredded. Sometimes included tongue and eye. Super tender.
RabidDingo
My record is 15 tacos. Not street taco size either, full taco size like 6-8" diameter. 14cm or so.