Baking fail - I'd still eat them

Mar 21, 2015 7:49 AM

creativity

I bet it still tastes good

11 years ago | Likes 3 Dislikes 1

Doesn't matter. Had sugar.

11 years ago | Likes 2 Dislikes 0

Do many mistakes made. Why would you dip cake pips in frosting and not melted white chocolate? Wwhhyy?

11 years ago | Likes 2 Dislikes 0

Craftfail is the best website ever.

11 years ago | Likes 2 Dislikes 0

And somehow the fucking minion cake winds up with TWO eyes.

11 years ago | Likes 3 Dislikes 0