My attempts at rice cooker pancakes

Jul 3, 2016 10:19 PM

JBridge

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Someone on IRC linked me to the article linked below. I was curious, and despite everyone I know telling me it was a terrible idea, I did it anyway.

http://en.rocketnews24.com/2014/06/14/how-to-make-epic-pancakes-with-your-japanese-rice-cooker/

It stuck to the pot, but the result was edible and tasted rather pancake-like. A bit gummy, though.

Tasted better with syrup, naturally.

The results of the second batch. I used a coconut not-stick spray this time, and it came out nicely after applying a plastic spatula.

The other side; this looks nice. In an effort to reduce the gumminess, I added a bit of extra flour.

Seems the added flour didn't do much; the result was only marginally better than the first batch.

Still went well with syrup, though.

shittyfoodporn

pancakes

eat_what_you_want

That Pancake is thicc

9 years ago | Likes 1 Dislikes 0

Ooooooo so close. Nice attempt

9 years ago | Likes 1 Dislikes 0

[deleted]

[deleted]

10 years ago (deleted Aug 31, 2022 7:29 AM) | Likes 0 Dislikes 0

You mean skillet... it'll work out fine, actually.

10 years ago | Likes 2 Dislikes 0

Didn't realize this is a thing, is it any good?

10 years ago | Likes 5 Dislikes 0

It tastes like a pancake, I'll give it that. The texture can be a bit off, though. The main advantage is that it's easier to clean up after.

10 years ago | Likes 2 Dislikes 0

might wanna use less batter...I feel like the gumminess might be from too much flour because it's a binder.

10 years ago | Likes 4 Dislikes 0

Hm, I'll have to try that. Thanks!

10 years ago | Likes 1 Dislikes 0