EricAirheart
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4
Some call it "Monkey Bread" but I grew up calling it "pull apart bread"
Except for putting and removing it from the oven by me, my 8yo did everything else- from melting the butter with the brown sugar to cutting the biscuits: everything else.
She decided she wants A La Mode (ft. Cheese cake ice cream)
Cook at 350f for 23 min. Let sit for about 5, flip to plate, eat, possibly get diabetes.
The website I used was:
https://www.allrecipes.com/recipe/6815/monkey-bread-i/
NotGoodAtUserNames1
My “churching it up” is to put a tiny blob of cream cheese inside each biscuit ball when rolling them up. Then coat them in brown sugar and cinnamon, and I make a cinnamon roll glaze to put on top after it’s baked.
EricAirheart
We use off brand biscuit tube. I didnt even buy Pillsbury. I would absolutely LOVE to try your version though. Like who ever is in your life that gets to eat those needs to be so thankful!
spooktree
EricAirheart
https://media2.giphy.com/media/v1.Y2lkPWE1NzM3M2U1dXdybHBrbWJvc294emFzYWNxa2NodnAwem1lYTRkZ3h3c3NjMTR3aCZlcD12MV9naWZzX3NlYXJjaCZjdD1n/l4EoXAR9sR34xAIrm/200w.webp
spooktree
EricAirheart
https://media3.giphy.com/media/v1.Y2lkPWE1NzM3M2U1amloOXl0YTNndDNmdWo3M2t4NGNpczFxcXd6cXE1Y3Q0aGxwZzh0cSZlcD12MV9naWZzX3NlYXJjaCZjdD1n/YnBntKOgnUSBkV7bQH/200w.webp