My very first challah loaf!

Feb 22, 2020 3:51 PM

intergalactictactoe

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85742

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1808

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28

I did it! My first bread braid! Sourdough challah, no commercial yeast added.

Soooo pretty!

Pan toasted with a little bit of butter. Perfectly crisp on the outside, but the inside is so soft! Bonus: my pup waiting to help me with any crumbs that fall.

Stunning! Where was the recipe from?

6 years ago | Likes 1 Dislikes 0

I want

6 years ago | Likes 2 Dislikes 0

Challahlujah

6 years ago | Likes 61 Dislikes 0

Challah atcha boy

6 years ago | Likes 11 Dislikes 0

Just another time when I think I’ve got something good to post and someone’s beat me to it.

6 years ago | Likes 1 Dislikes 1

6 years ago | Likes 2 Dislikes 0

That is GORGEOUS! My bubby would be proud!

6 years ago | Likes 6 Dislikes 0

Well done! Looks amazing, especially for a first attempt.

6 years ago | Likes 31 Dislikes 0

This looks amazing!

6 years ago | Likes 1 Dislikes 0

I'd need $50 dollars to make that challah, I get paid to do the wild thing.

6 years ago | Likes 2 Dislikes 0

I should make some.

6 years ago | Likes 2 Dislikes 0

Who downvoted the bread post? And WHY!?

6 years ago | Likes 7 Dislikes 0

Probably some teenage Nazi NEET.

6 years ago | Likes 1 Dislikes 0

Some keto obsessed or if there eggs are in it maybe a vegan

6 years ago | Likes 2 Dislikes 0

No way! #1 that braid is gorgeous! Much props to you!

6 years ago | Likes 22 Dislikes 1

What recipe did you use please?

6 years ago | Likes 2 Dislikes 0

Thanks! I posted just so I could share on Reddit, didn't think this would blow up so much over here.

6 years ago | Likes 2 Dislikes 0

Remember to make yourself some amazing French toast with it!

6 years ago | Likes 2 Dislikes 0

Check out Richard Bertinet best baker alive

6 years ago | Likes 2 Dislikes 1

Yasher koach

6 years ago | Likes 2 Dislikes 0

CHALLAH YEAH!!

6 years ago | Likes 2 Dislikes 0

she’s gorgeous

6 years ago | Likes 1 Dislikes 0

Are you now a challah back girl?

6 years ago | Likes 8 Dislikes 1

Looks good! Maybe a 180° rotation and a few more minutes more next time. I hate it when I pull my loaves early.

6 years ago | Likes 1 Dislikes 0

Yeah, I turned it, but you're right about the extra time. Just baked another last night and have it an extra 5 minutes. Came out beautiful.

6 years ago | Likes 2 Dislikes 0

Sorry, I don't roll on Shabbos

6 years ago | Likes 2 Dislikes 0

Heh. But you posted this?

6 years ago | Likes 1 Dislikes 0

That looks equal parts beautiful and delicious. Good work!

6 years ago | Likes 1 Dislikes 0

Posting on the sabbath? A SHONDA! But, who am I gonna tell that I saw?

6 years ago | Likes 109 Dislikes 0

+1 with double shonda

6 years ago | Likes 2 Dislikes 0

Thank you! It's been years since I've heard that.

6 years ago | Likes 9 Dislikes 0

Oh the Shabbat!

6 years ago | Likes 17 Dislikes 0

On Shabbat, not "the".

6 years ago | Likes 7 Dislikes 0

On de shabbat

6 years ago | Likes 1 Dislikes 0

שבת

6 years ago | Likes 2 Dislikes 0

Some challah for the Valhalla gala?

6 years ago | Likes 7 Dislikes 0

Holla!

6 years ago | Likes 1 Dislikes 0

Looks way too good for a first attempt.. maybe the first that wasn’t ruined:D

6 years ago | Likes 1 Dislikes 0

Nope, was actually my first. I bake a lot of other stuff, though. Was just my first time braiding.

6 years ago | Likes 1 Dislikes 0

What's the challah back look like?

6 years ago | Likes 1 Dislikes 0

You are now a jewdough master.

6 years ago | Likes 1 Dislikes 0

Hah! I'm stealing that one.

6 years ago | Likes 1 Dislikes 0

Paul Hollywood would be proud.

6 years ago | Likes 1 Dislikes 0

Mine was much less successful, alas! Good work!

6 years ago | Likes 1 Dislikes 0

Looks great, please share your recipe!

6 years ago | Likes 5 Dislikes 0

.

6 years ago | Likes 1 Dislikes 0

שבת שלום

6 years ago | Likes 2 Dislikes 0

Mazel Tov!

6 years ago | Likes 4 Dislikes 0