Dec 4, 2018 8:19 PM
Heshakesnbakes
139329
4559
111
ItsActuallyDavidNow
madguillotine
C'est génial comme idée !
ThisIsWhyIDontTrustPeople
4 Épices = 1 tablespoon white pepper/Rounded 1/4 teaspoon ground cloves/1 teaspoon ground ginger/1 teaspoon grated nutmeg.
UmmRonYourOn
You know Jeff Dunham is making this shit right now. On a steek!
Shaows
4 Spice? What about 5 Spice?
Jevus
I prefer old spice.
OkButWhyWereTheyFilming
It's like a sausage gravity bong.
YesYouJustLostTheGameAgain
I'm a chef and have never thought of this. This is brilliant. Cudos to you @OP
Cheers!
Futuron
Am I the onl;y one who care more about the music? Anyone know who it is?
awoodentree
English?
somethingawesomeandgreat
v
capsaicinheat
epic music
Spitulsky
Šiš ćevap, traditional food in BiH https://www.youtube.com/watch?v=xKIU-sl5urg
stupiddumbgirl
I wanna try this. Just for the meat stick magic.
NoNoNodontstoparockin
Seems like the bottle & stick process is superfluous considering you stuff it into sandwich. Just make a patty with fried cheese on top.
Tofubutton
Probably was invented by sticking a kebab in a sandwich
SenorHoward
https://www.reddit.com/r/ANormalDayInRussia/comments/9gk1j4/the_russian_kebab_life_hack/
VegansCauseAutism
hip2bsquare
Robotdevil28
First you shake it .... then you bake it !
GoliathSkittles
Step 1: own a jar the exact inside diameter of a softdrink bottle.
gaenaralhonk
That music sounds so much like the old yogscast intro/outro music
aiMooseKnuckle
Ouep.
ddriscoll3
Are there English names for those spices?
zykelator
everything has to be ruined with cheese
faab64
I would prefer it without cheese too
ManInTheBox21
and my mom said my gravity bong could only be used to destroy my brain... HA! Who's laughing now, mom?!
Chavestvaldt
Imma make some of this, but make into meatballs for spaghetti
RaeNorri
I will never attempt this. But I’m hungry and it looks amazing. +1 for the saliva flow increase.
Lionskull
look up kafta recipes for a better "sausage" and don't accept any recipe that puts bread in it.
MrBananaPants
You want some more? Have some of mine
I’m good. Thanks to this post, I have more than I need.
Well ok buddy, you just let me know alright? I'll be right over here. In the corner. The dark corner. Don't look.
tahrey
Well the shish kebabs can be bought readymade quite cheaply at most supermarkets, as well as the cheese squares, so that covers the hard bit
AcidHaunter
I'm upset with the sounds I made during this
BuckRavers
What is this??? O.o Curious what sorta "épices" I should be using
onewordcommenter
It’s called allspice in America
tismaggle
Translation : Parsley, 4 spices (all in one, ready to use ginger, clove, nutmeg & pepper), salt and pepper.
youcancallmesusanifitmakesyouhappy
pizzapartyhard
The éspicy éspices!
ElbowDeepnInAElasmotherium
first read it as feces
SLeepyVomit
4 spices is an already blended type of spice you can buy
It looks like turkish koefte. If it's that: cumin, salt, pepper, curcuma. Tastes even better with lamb. Grate in onions for more flavor.
d0cstrang3
Bangarang Rufio
VitusApollo
Turkish Covfefe
UnapologeticTeaEnjoyer
I think it is lamb? It's incredibly lean for producing that little grease.
anyofmany
when I get it in Germany the once without the pike are always lamb- and with pike are lamb or beef- or mixed
burrocafe
Love your username
Kokoryta
But why put “4 spice” and then salt and pepper after?
GipCee
Grate, just grate
PunnyTiger
you could probably also use chinese 5 spice.
theboobsabide
Too much anise
"This skewer tastes like anus!" "I think you mean 'anise'..." "I know what I said."
IamJustinSane
White Pepper, Clove, Ginger, and Nutmeg. The French Allspice.
rambosmurf
Wikipedia agrees BUT! Allspice and Cinnamon are recognized alternatives: https://en.m.wikipedia.org/wiki/Quatre_épices
MarvinSuggsMuppaphone
Allspice isn’t a mix, it’s a thing on its own, just called that because it was determined it tasted like cinnamon, clove & nutmeg mixed.
Vitrum
Thank you!
christinthefoothills
It's a whole lot easier to just form the meat around the stick with your hand. People in the middle east been doing if for millennia.
LongCommentChainAppreciator
People everywhere
HenceforthPotato
Thank you ! This soda-bottle technique is dumb and overly complicated, never seen such a thing before...
Woolytop
It might be handy if you don't have a sausage maker.
exlurker42
95% sure the stick thing would fail horribly and the cheese would just burn to the pan if I tried this.
ToAoRoS
You're pooping wrong then
HighSorcerer
With enough cheese you won't poop at all.
WiFiLove
LMAOOOOO
fbutt09
That's a 5% success rate tho
I always allow for rolling a 20.
onespark
I am 100% sure that that’s what would happen to me
Hey you could roll a 20, gotta leave that 5%
iflystolenplanesforseattle
484 of us agree.
and counting, damn. It's always the asinine comments that blow up.
nonCanadianGoose
Non stick pan and let it go a little longer than you think. Once it browns it releases easily
boxmeister
"If it still sticks it's not done"
They're probably using a brand new non-stick pan for the video, nothing for the cheese to get stuck in/on.
BatmansUnderPantsAreSoSoft
I use the Paula Deen Signature set, about 5 years now and they're still like new
gasfiltered
Well-seasoned cast iron is also awesome for cheese.
That's a Heritage pan! Those things are the fucking best! I have a couple I've owned for.. damn, 5 years now. Still like new. LOVE EM
NosferatuZodddd
You need to buy some better pans.
deamonsatwar
can you buy me better pans? i can only afford the walmart cheepies :(
MaceAries
I got my cheap non-stick from walmart.
I've had Paula Deens signature set for years and they still non stick like they are new
https://www.amazon.com/Paula-Deen-Signature-Collection-Porcelain/dp/B0067NRC78 I paid like 200 for these back then
Melonfish
PERSIL is a british brand of laundry powder/detergent.
theRuler30
FULL LOAD, BECAUSE I RAN OUT OF SOAP
Exd3ath
So I guess this is for the fancy kids that were too good for tide pods.
StratocasterMagic
And Edam is made backwards
michaelfernando
So it starts out as cheese and turns into milk?
JohnnyDop3
Igorant pesents.
bubbasparxx
You saw the ingredients listed in the video, just chuck it in will ya!
taljisz
The forbidden condiment
NapkinBob
Don't use that. It's not the same thing.
LonelyClarinet
Then how the fuck did my mom get it and we live in Ohio?
IDidntDoIt
Ermergerd persil
shaarlune
It’s a brand of laundry in France too
NotWelcomehere
We've got in the US as well, my mom used it, still love the smell.
AliBarber
Actually it's German originally but it's available almost worldwide.
ichangemyusernameoften
Didn't sell that great in Canada
ReadOnlyMemories
Manufactured by Unilever for sale in UK and numerous other places which is British / Dutch owned. Introduced in 1907 by German Henkel cmpny
Which is what I said, more or less
Sure.. I didn't mean anything.. I just found it interesting that the original German company didn't make and distribute it in those places.
MiguelAlfred
Haven’t seen it here in Australia
That's a good point, it's in NZ but I've never seen it here either
poltergasmTM
I've seen it in NZ, they run TV ads for it all the time.
ItsActuallyDavidNow
madguillotine
C'est génial comme idée !
ThisIsWhyIDontTrustPeople
4 Épices = 1 tablespoon white pepper/Rounded 1/4 teaspoon ground cloves/1 teaspoon ground ginger/1 teaspoon grated nutmeg.
UmmRonYourOn
You know Jeff Dunham is making this shit right now. On a steek!
Shaows
4 Spice? What about 5 Spice?
Jevus
I prefer old spice.
OkButWhyWereTheyFilming
It's like a sausage gravity bong.
YesYouJustLostTheGameAgain
I'm a chef and have never thought of this. This is brilliant. Cudos to you @OP
Heshakesnbakes
Cheers!
Futuron
Am I the onl;y one who care more about the music? Anyone know who it is?
awoodentree
English?
somethingawesomeandgreat
capsaicinheat
epic music
Spitulsky
Šiš ćevap, traditional food in BiH https://www.youtube.com/watch?v=xKIU-sl5urg
stupiddumbgirl
I wanna try this. Just for the meat stick magic.
NoNoNodontstoparockin
Seems like the bottle & stick process is superfluous considering you stuff it into sandwich. Just make a patty with fried cheese on top.
Tofubutton
Probably was invented by sticking a kebab in a sandwich
SenorHoward
https://www.reddit.com/r/ANormalDayInRussia/comments/9gk1j4/the_russian_kebab_life_hack/
VegansCauseAutism
hip2bsquare
Robotdevil28
First you shake it .... then you bake it !
GoliathSkittles
Step 1: own a jar the exact inside diameter of a softdrink bottle.
gaenaralhonk
That music sounds so much like the old yogscast intro/outro music
aiMooseKnuckle
Ouep.
ddriscoll3
Are there English names for those spices?
zykelator
everything has to be ruined with cheese
faab64
I would prefer it without cheese too
ManInTheBox21
and my mom said my gravity bong could only be used to destroy my brain... HA! Who's laughing now, mom?!
Chavestvaldt
Imma make some of this, but make into meatballs for spaghetti
RaeNorri
I will never attempt this. But I’m hungry and it looks amazing. +1 for the saliva flow increase.
Lionskull
look up kafta recipes for a better "sausage" and don't accept any recipe that puts bread in it.
MrBananaPants
You want some more? Have some of mine
RaeNorri
I’m good. Thanks to this post, I have more than I need.
MrBananaPants
Well ok buddy, you just let me know alright? I'll be right over here. In the corner. The dark corner. Don't look.
tahrey
Well the shish kebabs can be bought readymade quite cheaply at most supermarkets, as well as the cheese squares, so that covers the hard bit
AcidHaunter
I'm upset with the sounds I made during this
BuckRavers
What is this??? O.o Curious what sorta "épices" I should be using
onewordcommenter
It’s called allspice in America
tismaggle
Translation : Parsley, 4 spices (all in one, ready to use ginger, clove, nutmeg & pepper), salt and pepper.
youcancallmesusanifitmakesyouhappy
pizzapartyhard
The éspicy éspices!
ElbowDeepnInAElasmotherium
first read it as feces
SLeepyVomit
4 spices is an already blended type of spice you can buy
VegansCauseAutism
It looks like turkish koefte. If it's that: cumin, salt, pepper, curcuma. Tastes even better with lamb. Grate in onions for more flavor.
d0cstrang3
Bangarang Rufio
VitusApollo
Turkish Covfefe
UnapologeticTeaEnjoyer
I think it is lamb? It's incredibly lean for producing that little grease.
anyofmany
when I get it in Germany the once without the pike are always lamb- and with pike are lamb or beef- or mixed
burrocafe
Love your username
Kokoryta
But why put “4 spice” and then salt and pepper after?
GipCee
Grate, just grate
PunnyTiger
you could probably also use chinese 5 spice.
theboobsabide
Too much anise
PunnyTiger
"This skewer tastes like anus!" "I think you mean 'anise'..." "I know what I said."
IamJustinSane
White Pepper, Clove, Ginger, and Nutmeg. The French Allspice.
rambosmurf
Wikipedia agrees BUT! Allspice and Cinnamon are recognized alternatives: https://en.m.wikipedia.org/wiki/Quatre_épices
MarvinSuggsMuppaphone
Allspice isn’t a mix, it’s a thing on its own, just called that because it was determined it tasted like cinnamon, clove & nutmeg mixed.
Vitrum
Thank you!
christinthefoothills
It's a whole lot easier to just form the meat around the stick with your hand. People in the middle east been doing if for millennia.
LongCommentChainAppreciator
People everywhere
HenceforthPotato
Thank you ! This soda-bottle technique is dumb and overly complicated, never seen such a thing before...
Woolytop
It might be handy if you don't have a sausage maker.
exlurker42
95% sure the stick thing would fail horribly and the cheese would just burn to the pan if I tried this.
ToAoRoS
You're pooping wrong then
HighSorcerer
With enough cheese you won't poop at all.
WiFiLove
LMAOOOOO
fbutt09
That's a 5% success rate tho
exlurker42
I always allow for rolling a 20.
onespark
I am 100% sure that that’s what would happen to me
exlurker42
Hey you could roll a 20, gotta leave that 5%
iflystolenplanesforseattle
484 of us agree.
exlurker42
and counting, damn. It's always the asinine comments that blow up.
nonCanadianGoose
Non stick pan and let it go a little longer than you think. Once it browns it releases easily
boxmeister
"If it still sticks it's not done"
Shaows
They're probably using a brand new non-stick pan for the video, nothing for the cheese to get stuck in/on.
BatmansUnderPantsAreSoSoft
I use the Paula Deen Signature set, about 5 years now and they're still like new
gasfiltered
Well-seasoned cast iron is also awesome for cheese.
boxmeister
That's a Heritage pan! Those things are the fucking best! I have a couple I've owned for.. damn, 5 years now. Still like new. LOVE EM
NosferatuZodddd
You need to buy some better pans.
deamonsatwar
can you buy me better pans? i can only afford the walmart cheepies :(
MaceAries
I got my cheap non-stick from walmart.
BatmansUnderPantsAreSoSoft
I've had Paula Deens signature set for years and they still non stick like they are new
BatmansUnderPantsAreSoSoft
https://www.amazon.com/Paula-Deen-Signature-Collection-Porcelain/dp/B0067NRC78 I paid like 200 for these back then
Melonfish
PERSIL is a british brand of laundry powder/detergent.
theRuler30
FULL LOAD, BECAUSE I RAN OUT OF SOAP
Exd3ath
So I guess this is for the fancy kids that were too good for tide pods.
StratocasterMagic
And Edam is made backwards
michaelfernando
So it starts out as cheese and turns into milk?
JohnnyDop3
Igorant pesents.
bubbasparxx
You saw the ingredients listed in the video, just chuck it in will ya!
taljisz
The forbidden condiment
NapkinBob
Don't use that. It's not the same thing.
LonelyClarinet
Then how the fuck did my mom get it and we live in Ohio?
IDidntDoIt
Ermergerd persil
shaarlune
It’s a brand of laundry in France too
NotWelcomehere
We've got in the US as well, my mom used it, still love the smell.
AliBarber
Actually it's German originally but it's available almost worldwide.
ichangemyusernameoften
Didn't sell that great in Canada
ReadOnlyMemories
Manufactured by Unilever for sale in UK and numerous other places which is British / Dutch owned. Introduced in 1907 by German Henkel cmpny
AliBarber
Which is what I said, more or less
ReadOnlyMemories
Sure.. I didn't mean anything.. I just found it interesting that the original German company didn't make and distribute it in those places.
MiguelAlfred
Haven’t seen it here in Australia
AliBarber
That's a good point, it's in NZ but I've never seen it here either
poltergasmTM
I've seen it in NZ, they run TV ads for it all the time.