yusenye
9861
229
5
Okay, I know a really paella is made with chicken and rabbit and stuff in a big flat pan, and this has seafood and is in an cast iron pan, is it traditional? probably not, but is it good? Oh fuck yeah
Also, I am working on the recipe, just give me some time
thiskiwicanfly
Can i come live with you?
IDontKnowIfYouKnowThatIKnowThatYouDontKnowThatIDontCare
I shouldn't have checked your posts @Op ...adopt me?
irishrelief
Paella is like the Spanish gumbo. Rice is about the only constant.
StrangelyCalm
Remember it is pronounced "pie-yay-yah" not "pay-ell-la"
FireSlayer1672
That looks amazing.
myLabMaggie
Good job op. I always make seafood paella
ManicMDMechanic
I can smell it. Great stuff.
Manbob456
Add chicken and sausage and it's paella Valencia
orangerabbit
Would you be willing to share the recipe?
Mediocre00Rebel
Yes please
Islandace
This looks like art, delicious art
ARandomGentleman
Take all the thyme you need
MrPoopyButtholesLeftNipple
More impressed by the Spanish tortilla behind it.
Jogger312
Spanish food identity prides itself in regionality, there aren't strictly "traditional" ingredients so no need to worry about that :-)
PeteTheCreep
Is that a Spanish tortilla I see in the background?
PizzaGovorun
thepurpletwitch
Um, can I have some? I'd make it, but laziness, so if you could fedex express it here PRONTO.....
MyCatFish
Good job, op! I love seafood but I suck at cooking it. You clearly, don't seem to have that problem
madeyoulookhah
That tortilla tho. Noms
orangegrand
its over 100 years old and is considered traditional, its also the most popular version, much more so than the original recipe with snails
liviolsj
yusenye
I don't think we need crème friesch for this one
MonsterUltra
Uh thats where youre wrong kiddo